Classes and Calendar

Culinary Bootcamp
5 Tuesday Nights -Tuesday, April 29, 2014 - also May 6, 13, 20 & 27
7:00pm - 10:00pm
$450 per person

An intensive culinary experience designed for everyone from the frustrated home cook who finally wants to learn to “really cook” to the budding chef looking to take his or her kitchen prowess to the next level. Learn some of the same basic culinary fundamental skills taught to chefs in the finest cooking schools. Topics covered include: knife skills, principles and application of all the major cooking methods, how to cook poultry, meat & fish, plating & presentation, and more. This program is a must for anyone who is tired of ruining dinner or conversely, dares to call him or herself a good cook!

Class Schedule

<<Jan 2015>>
MTWTFSS
29 30 31 1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31 1

Cooking Intensive

Immerse yourself in the culinary arts

Perfect for the passionate home cook or serious kitchen enthusiast looking to build their repertoire of skills, recipes, and menu planning.

REGISTER NOW!

The Cocktail Lab: Mixology 101

Be Your Own Bartender!

Learn all about the tools and tricks of the trade as well as the thought process behind designing new cocktails.

REGISTER NOW!

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