Classes and Calendar

Culinary Bootcamp
5 Tuesday Nights -Tuesday, April 29, 2014 - also May 6, 13, 20 & 27
7:00pm - 10:00pm
$450 per person

An intensive culinary experience designed for everyone from the frustrated home cook who finally wants to learn to “really cook” to the budding chef looking to take his or her kitchen prowess to the next level. Learn some of the same basic culinary fundamental skills taught to chefs in the finest cooking schools. Topics covered include: knife skills, principles and application of all the major cooking methods, how to cook poultry, meat & fish, plating & presentation, and more. This program is a must for anyone who is tired of ruining dinner or conversely, dares to call him or herself a good cook!

Class Schedule

<<Oct 2014>>
MTWTFSS
29 30 1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31 1 2

French Macaron

Make Your Own Mini Masterpieces

The French macaron is one of the most in demand dessert items out there today. Learn to create your own at CKCA with pastry chef Ellen Sternau.

REGISTER NOW!

Culinary Bootcamp

Learn to cook like a pro!

An intensive culinary experience designed for everyone from the frustrated home cook to the budding chef looking to take his or her kitchen prowess to the next level.

REGISTER NOW!

STAY CONNECTED

  • Find us in Facebook
  • Follow us in Twitter
  • Browse our Videos
  • Read our Blog