Pastry Arts

Our professional training program in baking & pastry arts is 152 hours of hands-on training in the fundamental skills & techniques of the bakeshop. We also offer the students the opportunity to take an additional 8-hour prep course in food safety & sanitation, free of additional charge.


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Culinary Bootcamp

An Intensive Culinary Experience

Learn some of the same basic culinary fundamental skills taught to chefs in the finest cooking schools!

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The Cocktail Lab: Mixology 101 (Brooklyn)

Be Your Own Bartender!

Curious about how bartenders come up with those fancy cocktails? Here’s your chance to learn all about it!

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