Recipes + More
Try your hand at something new and exciting! The recipes on our site have been developed by the same experienced chefs who teach our professional training programs in culinary and pastry arts. New recipes are added weekly, so be sure to check back often.
Learn more about CKCA’s annual cooking competition where we give away a FULL SCHOLARSHIP to one of our professional training programs. Do you have what it takes to be The Next Great Kosher Chef?
For the latest on what’s cooking at CKCA, visit the CKCA Community Blog. Here you’ll find photos and videos from our recent classes and events, tips and tricks from our chefs, the buzz about what’s happening in kosher, and much, much more.
Classic Jewish Dairy featuring Liz Alpern of Gifilteria (MANHATTAN)
Explores classic dishes (with a twist of course!) from the Jewish dairy restaurant.
Make your own farmers cheese, sweet and savory crepes from scratch, chilled soup, slaw and more!REGISTER NOW!
The Cuisine Of Israel (Manhattan)
Join CKCA and Israeli Chef Shlomo Schwartz for a 4 day exploration of the cuisine of Israel
For those who can’t make the trip this summer, taking this class is the next best thing!REGISTER NOW!