Program Schedule

SEMESTER CLASS
DAYS
CLASS
TIME
START
DATE
END
DATE
Spring
Day
Mon – Thurs 2 pm -
6 pm
March 24
2014
June 12
2014
Summer
Day
Mon – Thurs 2:30 pm -
6:30 pm
June 16
2014
Aug 20
2014
Fall Day Mon – Thurs 2 pm -
6 pm
September 15,
2014
December 3,
2014

 

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French Macaron

Make Your Own Mini Masterpieces

The French macaron is one of the most in demand dessert items out there today. Learn to create your own at CKCA with pastry chef Ellen Sternau.

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Culinary Bootcamp

Learn to cook like a pro!

An intensive culinary experience designed for everyone from the frustrated home cook to the budding chef looking to take his or her kitchen prowess to the next level.

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