Program Goals

The goal of the program is to provide the student with a solid theoretical and practical foundation in professional baking practices, develop in them an appreciation and understanding for classic technique, and facilitate their transition in to the working world by providing an intensive, skill-focused training platform.

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Culinary Bootcamp

An Intensive Culinary Experience

Learn some of the same basic culinary fundamental skills taught to chefs in the finest cooking schools!

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The Fancy Cookie Class

A cute, colorful and creative party favor!

Join CKCA and pastry chef Ellen Sternau for this two day series and learn how to make your own mini masterpieces.

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