The goals of this program are as follows:
- Orient the student to the professional kosher culinary environment and teach the student to operate within that environment in a safe, efficient, & skillful manner
- Hone the student’s understanding and practice of fundamental culinary technique
- Develop in the student an understanding of flavor and taste and an appreciation for quality ingredients
- Facilitate the student’s transition in to the working world by providing both career counseling and an opportunity for networking.
Immerse yourself in the culinary arts
Perfect for the passionate home cook or serious kitchen enthusiast looking to build their repertoire of skills, recipes, and menu planning.REGISTER NOW!
The Cocktail Lab: Mixology 101
Be Your Own Bartender!
Learn all about the tools and tricks of the trade as well as the thought process behind designing new cocktails.REGISTER NOW!